Chicken with Roasted Red Peppers

Total Time
Prep 5 mins
Cook 30 mins

Simple, low-fat, and tastes great! Try it over pasta.

Ingredients Nutrition


  1. In olive oil flavored spray, brown chicken.
  2. Add all other ingredients and simmer until hot.
  3. Serve with pasta or rice.
Most Helpful

5 5

Excellent dish. I love it. Easy to fix. I used a jar of pimentos and 1/2 green pepper, mirin instead of wine, umeboshi vinegar. Very gourmet..  

3 5

I really made this to use up a jar of peppers I had bought for another recipe (12 oz). It turned out pretty well and I did enjoy the flavor. The cooking directions in the recipe were a bit basic, but it turned out ok. I finally ended up covering the pan because the chicken was taking too long to cook, and I had to cook the sauce down quite a bit to keep it from being runny.

4 5

Tasty and full of flavor. Omitted the garlic. Next time I might take some of the peppers and sauce, puree and add back into the pan. Served with Linguine With Butter, Lemon and Garlic.