Refreshing salad that looks great too. The dressing is just right. I served this with cold sliced chiken and crusty rolls -Easy to prepare and do use the mixed salad greens mine had 5 different types of lettuce including radiccio and Watercress
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Great salad! Being very fond of those lovely tasting English cucumbers,red onions and mixed baby greens this was right on for us. Used a mix of both the sour cream and yogurt - other then adding a touch more of both I made as posted. Great with chicken and a loaf of freshly baked bread. Our kind of salad!
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Great salad. Just the right amount of vinegar to sour cream to make a slightly runny dressing that still sticks to the cucumber. I think this would also be great alone, without the salad greens. Reviewed during ZWT 4.
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Very good, different salad, very refreshing. Made for ZWT4.
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Loved the cucumbers and onions and the dressing was great, just not quite so sure I will serve it over salad greens next time. Liked it by itself better. Made for ZWT4
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Thanks! I use this with all of my Oceania dishes now. Very easy & flavorful side dish!
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Wonderful PanNan!! I reallly enjoyed this and will be making it again. I forgot the bed of lettuce, but it didn't matter, the cucumbers and onions stand on their own. Can't wait to try it again when the Walla Walla sweet onions are in season to try again.
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We loved this tasty salad. I made this using an Armenian cucumber, sour cream & served it over a bed of baby greens. Great salad served with Grilled Mahi Mahi. Thank you PanNan!
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Very good salad. I only had iceberg lettuce to serve it with, but next time I want to try it with the spinach. Thanks for the great recipe.
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Very good, fresh and tasty. Love the onion and cucumber combo. I used no fat sour cream , it was great really complimented the mixed greens. will be making this one again, thanks for sharing.
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Very fresh and tangy! Great fast side. Went well with hot spicy food.
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YUMMY! These are our favorite ingredients!!
I used sour cream instead of yogurt and loved it!
Thanks!
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A nice and easy way to "dress up" a side salad. I did end up just eating it as a regular cucumber salad without serving it over the greens mixture; thought it was just as good as is. If I were to serve this over some greens another time, I would double or triple the dressing ingredients and totally coat the greens in it as a personal preference.
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