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I swapped the measurements on the tumeric and cumin and added some chopped parsley and mild curry powder. I needed to add water (about another cup and half) near the end of the cooking process, it was still pleasantly think - almost like stew.

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Mgnbos March 11, 2012

Tasted very good but needed to add some Curry dried seasoning to add some more flavor. Needed to add some water to the recipe at the end.

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Tchart February 19, 2011

I didn't peel the LARGE sweet potato that I used , & although I didn't include the 1/8 teaspoon of cayenne, I did throw in a pinch or two, all of which resulted in AN UNUSUALLY NICE-TASTING SOUP which the 2 of us devoured in no time at all! This recipe will certainly be kept for future enjoyment ~ Thanks for sharing it! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]

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Sydney Mike September 12, 2009
Curried Red Lentil Sweet Potato Soup