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    You are in: Home / Red / Linguine With Red Pepper Sauce Recipe
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    Linguine With Red Pepper Sauce

    Linguine With Red Pepper Sauce. Photo by loof

    1/3 Photos of Linguine With Red Pepper Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Annacia's Note:

    A fabulous red pepper sauce made with fresh basil and fresh red bell peppers. This pureed sauce will amaze you with its simplicity and flavor.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Coat a nonstick skillet with cooking spray; add oil. Place over medium heat until hot. Add sweet red pepper and garlic; cook, uncovered, 30 minutes, stirring occasionally. Set aside, and cool slightly.
    2. 2
      Place pepper mixture in container of an electric blender or food processor; add chopped basil and next 3 ingredients. Cover and process until smooth, stopping once to scrape down sides.
    3. 3
      Cook pasta according to package directions, omitting salt and fat.
    4. 4
      To serve, top pasta with pepper sauce. Garnish with basil sprigs, if desired.

    Ratings & Reviews:

    • on August 15, 2012

      55

      I love red bell peppers and this was just delicious. I skipped the linguine as DH only likes angel hair thick pasta unless it is ravioli. I topped red bell pepper stuffed ravioli with this amazing sauce and it was perfect. Made for Ramadan tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2009

      55

      Wonderful recipe with vibrant, fresh flavours! BF never awards 5 stars but this recipe got 5 stars from him! I don't usually like balsamic vinegar but in this recipe it was the perfect amount to blend with the other flavours. It's worth cooking the peppers for the full 30 minutes although I probably added a little extra olive oil to keep it moist! Lovely recipe going into my "tried and loved" folder!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2009

      55

      Good stuff! Healthy, easy to make, and great flavor. I may add another garlic clove next time but nothing else was needed. Loved it - thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Linguine With Red Pepper Sauce

    Serving Size: 1 (110 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 194.5
     
    Calories from Fat 17
    22%
    Total Fat 1.9 g
    3%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 79.5 mg
    3%
    Total Carbohydrate 36.9 g
    12%
    Dietary Fiber 2.6 g
    10%
    Sugars 4.7 g
    18%
    Protein 6.2 g
    12%

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