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    You are in: Home / Red / Potato Salad Dressed With Red Wine Vinegar Recipe
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    Potato Salad Dressed With Red Wine Vinegar

    Potato Salad Dressed With Red Wine Vinegar. Photo by DownHomeDinner

    1/2 Photos of Potato Salad Dressed With Red Wine Vinegar

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    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    5 mins

    16 mins

    echo echo's Note:

    Simple and relatively low-fat. You can either boil the potatoes on the stovetop or cook them in the microwave in a dish with 1/3 cup water. The latter takes about 16 minutes in MY microwave but I know this varies from oven to oven. May be served warm or chilled in the refrigerator. Whether to peel the potatoes before cubing them is up to you (I don't usually when making them for myself but do when I'm serving company.)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle the potatoes with the vinegar, garlic& onion; toss.
    2. 2
      Combine the Miracle Whip, parsley and salt and mix with the potatoes.

    Ratings & Reviews:

    • on August 01, 2009

      55

      Very good potato salad!!Doubled the recipe and made everythong as stated.Yummy

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2009

      55

      Very good! I don't like sweet/mustard potato salad, so this was an excellent replacement. I subbed healthier Veginase for the Miracle Whip. Yummy!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2008

      55

      I usually hate potato salad because of the mustard and egg, but I thought this recipe was absolutely delicious! Just the right amount of tang. I eased up on the onion and splashed a little extra vinegar. Perfect with our weekend BBQ.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Potato Salad Dressed With Red Wine Vinegar

    Serving Size: 1 (243 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 218.1
     
    Calories from Fat 37
    17%
    Total Fat 4.1 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 5.5 mg
    1%
    Sodium 334.3 mg
    13%
    Total Carbohydrate 41.0 g
    13%
    Dietary Fiber 4.8 g
    19%
    Sugars 4.0 g
    16%
    Protein 4.5 g
    9%

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