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    You are in: Home / Red / Red Onion Jelly Recipe
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    Red Onion Jelly

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on June 14, 2010

      I love this jelly! Next time I make this, I will put the onions in the blender or food processor so they don't float to the top. I sauteed some chicken the other night and dumped in a jar of this jelly and simmered for about 20 minutes. Served over rice. Fantastic!

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    • on October 08, 2012

      I make this recipe all the time! It is WONDERFUL!!!!! Funny to see peoples faces when they find out it is red onion jelly..I don't tell them until AFTER they try it. Have not found one person as of yet that does not like this jelly. Great for Christmas gifts given with a roll of ritz crackers.

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    • on July 20, 2010

      I made this yesterday using 1/2 onions and 1/2 jalapenos. It is SO GOOD!

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    • on November 21, 2009

      I made this for Christmas gifts in 2008. I used "herbs de provence" to replace the sage. My s-i-l the chef & daughter loved it. I have requests to make again.

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    • on November 25, 2005

      This recipe is from the book "Gifts from the Harvest", published by the makers of Sure-Jell and Certo. It makes 5 pints and makes great a great Christmas gift.

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    • on October 07, 2004

      This is wonderful.I followed the recipe precisely and the only problem I had was that it did not seem thick enough,like it would set up,so I added another pkg. of certo(all I had) and it turned out beautifully.I love the flavors and am already anticipating what I am going to eat it on.Next time I make it I will add more onions because the quantity of them compared to the jelly was a little off to me.Thanks for the recipe,I am giving some out for Christmas.

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    • on December 31, 2002

      I wished I'd made this for Christmas gifts! It is very good, I just love the flavor! My batch made 5 jelly jars and they look so pretty! Thanks for a great recipe! I found 2 large red onions made just a little more than 3 cups!

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    Nutritional Facts for Red Onion Jelly

    Serving Size: 1 (1991 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 715.7
     
    Calories from Fat 4
    66%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.8 mg
    0%
    Sodium 35.8 mg
    1%
    Total Carbohydrate 182.5 g
    60%
    Dietary Fiber 2.3 g
    9%
    Sugars 169.1 g
    676%
    Protein 1.0 g
    2%

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