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    You are in: Home / Red / Red Potato Salad Recipe
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    Red Potato Salad

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on June 29, 2013

      This potato salad is, without a doubt, the best potato salad I have ever eaten. So simple to make and so delicious!!! It is so moist and tasty. I added a couple more boiled eggs. However, that is just my preference. I will stick to this recipe forever!!!

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    • on June 27, 2011

      I had some red potatoes left over and thought I would try something different with them..this is a keeper...the only thing I changed was using Brownwood Farms Kream Mustard instead of dijon...it was fabulous...

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    • on July 12, 2008

      This has got to be one of the best potato salads I have had, excellent. Bachelor

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    • on February 04, 2008

      Simply the BEST!! Really, truly the BEST potato salad! Thank you sooo much for the perfect recipe...no more searching for me!

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    • on December 14, 2006

      This has to be one of the tastiest potato salads I've ever had. The dressing is terrific! I added extra onions, otherwise made it as written. Even though I am used to celery and pickles in my potato salad, I didn't miss them at all. This just may be my new regular potato salad. Thanx for sharing!

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    • on July 11, 2006

      WONDERFUL! Simple and basic. I added an extra egg, one minced pickle, 1 stalk of diced celery and no onion (hate them). I suppose you can add or take away according to your taste. Also 1 1/2 tbs of vinager was plenty. if you want more - add it later. WONDERFUL RECIPE! Will use in the future!

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    Nutritional Facts for Red Potato Salad

    Serving Size: 1 (370 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 465.1
     
    Calories from Fat 205
    44%
    Total Fat 22.7 g
    35%
    Saturated Fat 3.7 g
    18%
    Cholesterol 97.3 mg
    32%
    Sodium 1162.6 mg
    48%
    Total Carbohydrate 58.9 g
    19%
    Dietary Fiber 5.0 g
    20%
    Sugars 8.8 g
    35%
    Protein 8.9 g
    17%

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