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Between the green of the parsley and the red of the roasted red peppers, this would make a perfect appetizer for a Christmas party! However, we brought it to a New Year's Eve hors doeuvres party, and it was the first thing to disappear! Can't get whole creminis easily where we live, so used white 'shrooms. A definite crowd pleaser.
This was a really nice appetizer! We halved the recipe with great results. I especially loved the taste of the manchego cheese with the roasted red pepper. We used cremini mushrooms in this dish. I will definitely make this appetizer again. Made for ZWT5. Thanks!
Oh my goodness, these are soooooo goooood! Made them tonight and my son and I just killed them before they even cooled down. Didn't even have time to sprinkle on the parsley, they are that good. Will definitely be making these again and real soon. Made for ZWT8, The Wild Bunch.