Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Red / Uncle Sandy's Red Hot Spiced Onions Recipe
    Lost? Site Map

    Uncle Sandy's Red Hot Spiced Onions

    Uncle Sandy's Red Hot Spiced Onions. Photo by Tea Jenny

    1/2 Photos of Uncle Sandy's Red Hot Spiced Onions

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    2 hrs

    0 mins

    Tea Jenny's Note:

    My wee brother makes wonderfull food especially Indian, this is his recipe for spicy onions to have with popadoms as an appetiser. I always keep a jar in the fridge. I can promise that you will not! be able to stop eating them they are addictive.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop onions into a small dice place in a bowl with salt and vinegar, mix well and set aside for two to three hours.
    2. 2
      Rince in cold water and drain.
    3. 3
      Dry onions on absorbent towel.
    4. 4
      Add salt, chilli powder and cayenne and give it a good mix.
    5. 5
      Now add the tomato ketchup, sweet chilli sauce, mint sauce and mango chutney, and give it another good mix.
    6. 6
      Decant into a clean sterile jar and pop in the fridge for at least a day to let the flavours mingle, but I bet you can't leave it that long.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Uncle Sandy's Red Hot Spiced Onions

    Serving Size: 1 (29 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 24.0
     
    Calories from Fat 2
    36%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.2 mg
    0%
    Sodium 547.0 mg
    22%
    Total Carbohydrate 5.3 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.9 g
    11%
    Protein 0.5 g
    1%

    The following items or measurements are not included:

    white wine vinegar

    sweet chili sauce

    mint sauce

    mango chutney

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites