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1/1 Photo of V8 Roasted Red Pepper Soup
Recipe from First Magazine 11/3/08.. . .quick to make. You can certainly make this vegetarian (and vegan) by using veggie broth in place of the chicken broth.
Units: US | Metric
Serving Size: 1 (398 g)
Servings Per Recipe: 4
The following items or measurements are not included: